Ice Cream Cone Cupcakes
You will need:
1 (18.25 ounce) box yellow cake mix
Frosting
Sprinkles or other decorations of your choice
Directions:
Prepare cake mix batter according to directions, or make any standard cake recipe batter (i.e. white, chocolate, etc.)
Place flat-bottomed ice cream cones in the cups of a regular muffin pan.Pour enough batter into each cone to fill from 1/2 to 2/3 full.
Bake at time and temperature as recommended for cupcakes. After they have cooled, frost with your favorite canned or home-prepared frosting recipe.
Decorate with sprinkles or other decorations of your choice.
About The Author
Merle lives in the mountains of Colorado. She is a mom and teacher. She loves to help others with fun ideas. Stop by www.gratefulbaby.com and www.recipes4learning.com for more fun.
MORE RESOURCES:
Google News
 |
|
|
RELATED ARTICLES
Apples of Love
If the Spanish conquistadors had known what they were onto when they brought tomatoes to the old world in the sixteenth century, they wouldn't have spent the rest of their careers searching for gold, because they had already found it. If any of them had any prescience at all, they would have simply opened a canning facility somewhere in the vicinity of Mount Vesuvius, and begun mining the gold that became known as pomodňri 'golden apples'.
Simply Salads
"It is just sensible."exclaimed my friend.
Easy Summer Salads, Lighter Foods For A Brighter Summer
Easy summer salads are the way to go, now that the winter blues are fading into the distance and salad days are here. The best salads are light, bright and easy to prepare.
Mays Featured Holidays and Recipes
There are three great days in the month of May that I would like to talk about..
Straight Talk from a Comfort Foodie - Moms Remedy for the Blues
As puberty crept up and I became a passive passenger on the roller coaster of hormones, there'd come days that I just couldn't shake the blues. It was a Jekyll and Hyde scenario that would haunt me for most of my fertile years.
Spanish Recipes - Tempting Tapas Dishes
Spain is famous for its tapas and, whichever Spanish bar youfrequent, in whichever area of the country, you are sure tofind them.So, what exactly are "tapas" and where did the name come from?Tapas are, essentially, snacks and the word literally means"cover".
Home Made Ice Cream Recipe for Coffee Can Ice Cream
The very best thing about having birthday cake is the ice cream that goes along with it. This delicious home made ice cream recipe can be made with a few simple ingredients and a couple of coffee cans.
Canarian Recipes for Shrove Tuesday
For the British at least, Shrove Tuesday is probably better known as Pancake Day. Those wonderful delicacies, smothered in sugar and lemon and often tossed around in village competitions.
Juniors Cheesecake
Juniors cheesecake restaurant was founded in 1950 by Harry Rosen, and named Juniors after his two sons, Walter and Marvin. Harry and Eigel Peterson, the master baker, hit upon the secret formula for Juniors cheesecake recipe and it has been part of the Rosen family for three generations.
Sicilys Great Eggplant - Tomato Stew
I ran into a friend yesterday, who tells me that he should be harvesting eggplants from his garden any day now. Of course, this got me thinking about Caponata, the famous Sicilian eggplant and tomato stew.
Planning Help: Meal One
It's nice when I find a meal where the foods compliment each other because it simplifies my life by knowing what to serve with what. Of course I don't have to stick to any one meal plan; I can mix and match the main dishes and sides, but a lot of the time I'm in a hurry and don't have a lot of time to think about it.
Chili Recipe - A Red Chili Nightmare!
This chili recipe is, indeed, a really nightmare! Taste it only when curiosity becomes unbearable and courage is strong! :o)Ingredients:1 cup Pinto beans, dried1 tsp Paprika5 cups Water1 Nutmeg, ground, whole2 tbsp Lard1 tsp Cumin1 tbsp Bacon drippings2 tsp Oregano, dried, pref. Mexican1 Onion4 tbsp Sesame seeds12 oz Pork sausage, country-style1 cup Almonds, blanched, skins removed1 lb Beef, coarse grind12 Red chiles, whole dried4 Garlic cloves 1 tsp Anise 1 1/2 oz Milk chocolate, small pieces1/2 tsp Coriander seeds1 can Tomato paste (6oz ea) 1/2 tsp Fennel seeds2 tbsp Vinegar1/2 tsp Cloves, ground3 tsp Lemon juice1 Cinnamon stick, ground1 Soft tortilla, chopped1 tsp Black pepper, freshly groundSaltInstructions for this special chili recipe:Place the rinsed beans in a bowl, add 2 to 3 cups of water and soak overnight.
Cucumber & Pork Soup
Due to the fact that cucumber is rich in all kinds of vitamins as well as calcium, phosphorus, iron, and other sorts of minerals, it is one of the essential vegetables that we cannot live without at our dining table. The traditional Chinese medicine believes that cucumber is diuretic, it subsides swelling, improves our looks, even more, it fights tumor! No matter how you cook cucumber - stir fry, eat it uncooked, or tossed cold with sauce, they all taste good.
Holiday Recipe: Filled Cookies
From the book: Christmas In Dairyland (True Stories From a Wisconsin Farm)When I was a kid growing up on our dairy farm in Wisconsin 40 years ago, cookies with a date filling were my dad's favorite kind. Here is the recipe.
Easy Insalata Caprese
It's tomato time! If you're a gardener, you might be wondering what you can do with all those luscious tomatoes growing in your backyard right now. One of the easiest, yet most delicious, dishes to enjoy at the height of summer, when tomatoes are plentiful, is Insalata Caprese (named for the Island of Capri, Italy).
Parmesan Crusted Sole with Lemon Beurre Blanc
Sole/flounder is a refreshing sweet and mild flavored fish which allows it to be used in a variety of ways. With its long thin flesh, sole is often stuffed or used in other extravagant plate presentations.
Easy No-Roll Pie Crust
EASY No-Roll Pie Crust3 cups flour1 teaspoon salt2 teaspoons sugar2/3 cup cooking oil (I like to use Canola oil)1/3 cup water or milkMeasure all ingredients into a mixing bowl and stir with a fork. Pat into pie pan with fingers or use the back of a spoon.
Wild Watercress Soupt (Nasturtium officinale)
Wild Watercress soup is a delicious and nutritious recipe with the leaves available in spring and early summer. Watercress is rich in Vitamins A and C, iron, iodine and phosphorus.
How to Make a Seductive Chili
Dedicated Chili cooks always seem to be looking for an amazing recipe for a blow-you-out-of-the-water chili. Wouldn't it be exciting to UNLEASH your chili and rock your family and friends' worlds, save money and have a great time preparing it?Searching the Internet, I found so many of you looking for new chili recipes.
What Wise Guys Eat
When I lived in the North End of Boston, in the nineteen eighties and nineties, I hung around a neighborhood bar from time to time, called The Corner Café. It was located on Prince Street near the corner of Salem Street.
|
